Potassium Citrate

Potassium Citrate is a potassium salt of citric acid. It is a crystalline powder or granular material with a sour taste. It is commonly used in food and beverage industries as a buffering agent, acidity regulator, and flavoring agent.

Chemical Formula: K3C6H5O7

Appearance: A white crystalline powder or granules.

Uses:

• Cosmetics and Personal Care Industry: Potassium citrate is utilized in cosmetics and personal care products for its buffering and chelating properties.

• Pharmaceuticals: It is incorporated into pharmaceutical formulations, such as effervescent tablets, oral solutions, and suspensions, as a buffering agent and taste-masking agent. It helps to improve the palatability of medications and enhance their gastrointestinal tolerance.

• Supplements: Potassium citrate is included in dietary supplements and nutritional products aimed at promoting overall health and electrolyte balance.

• Food and Beverage Industry: Potassium citrate is widely used in the food and beverage industry as a food additive. It serves as an acidity regulator and pH buffer, helping to control the pH of acidic foods and beverages. It is commonly added to soft drinks, jams, jellies, candies, and dairy products to impart a tart flavor and enhance the stability of the products.