Calcium Palmitate

Calcium Palmitate

Calcium palmitate is a fatty acid salt, specifically the calcium salt of palmitic acid (a 16-carbon saturated fatty acid).

Chemical Formula: Ca(C₁₆H₃₁O₂)₂

CAS Number: 542-42-7

Grade: FCC, Kosher

Appearance: white, crystalline solid.

Uses:

• Anticaking agent: Primarily prevents clumping and caking in powdered foods.

• Lubricating agent: It is used in ointments and other cosmetic products due to its softening properties.

Industries and Common Applications:

• Food industry: It is a most common application as a food additive in various processed and powdered food products to prevent clumping and stabilize emulsions.

• Pharmaceutical industry: In some specific formulations, used as lubricants and emulsifying agents in ointments and other products.

• Cosmetic industry: It is used in limited applications as a thickener and emulsifier in specific cosmetic products.